Flowers
Helen ffoulkes-Jones
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Beautiful seasonal arrangements picked up the lovely deep chocolate brown of the bridesmaids dress.  Using berries, copper beech foliage, and to complement, rich creams of scented lilies, stocks and roses.  The use of gold urns, tall vases and glass candlesticks on the dining tables and sparkly beads in the bouquet, all combined to give a very elegant look.

 

"Thank you so much for the absolutely beautiful flowers. Everything looked truly amazing and so much better than I could ever have imagined!" Lisa & Sam Crane

 

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